Spring Garden Caribbean Restaurant. West Indian and Chinese Cuisine

Spring Garden cuisine is a fusion of Indian, Guyanese, Spanish, and Chinese influences mixed
with local produce and seafood.

Spring Garden caribbean restaurant west indian and chinese cuisine with
local produce
and seafood

spring garden

PARTY TRAYS TOGO


Fried Rice
		Small Tray	Large Tray
R17	Chicken	$35.00	$70.00
R18	Beef	$40.00	$75.00
R19	Shrimp	$40.00	$75.00
R20	Port	$40.00	$75.00
R21	Lap Chong	$35.00	$70.00
R22	Roast Duck	$50.00	$95.00
R23	Vegetable Fried Rice	$28.00	$55.00
R24	Fried Chicken only	$50.00	$95.00

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